Caramel tuile recipe

This crispy cacao tuile goes perfectly with any creamy dessert, like ice creams and possets. It's also a great way to decorate simple desserts.

How to make caramel chips 👉

Throwback to the classic Sticky toffee pudding • boozy caramel • pickled dates • walnut tuile • clotted cream ice cream

Andrea Petreri on Instagram: "Looking for ideas on how to use the cocoa nibs tuile that I shared in the previous post? Here is one that I personally love 😍 This is a beautiful tartelette with some caramel on the bottom, hazelnut praline ganache in the middle and the cocoa nibs tuile on top. Minimalistic design but still very tempting and, above all, delicious (trust me 😄) #tartelette #tart #cake #tartlet #hazelnuts #hazelnut #tuile #tuille #cocoanibs #chocolate #chocolatelover…

Before starting this Bubble Sugar Decorations recipe, make sure you have organised all the necessary ingredients. Using a small palette knife, spread the glucose syrup into several round shapes on a Silpat baking mat... ... making sure there is enough space so they don't touch. Slide the silicone ...

Delicate orange lace tuile cookies shaped into tubes, cones, cups, and more are filled with decadently rich and incredibly creamy orange-infused chocolate ganache.

Recipe by Michael Noonan. Head Chef at The Brasserie at The Spa Hotel, Ribby Hall Village

These caramel tuiles are a bit non-traditional. They are not a cracker, but toffee candy melted into a flat lace structure. They do not have a crisp texture as a cookie tuile would, but will soften in your mouth to suck on like a caramel candy. They are a suitable garnish for ice cream and plated desserts.