Japanese summer recipes

In this post, I’m sharing 21 easy and refreshing Japanese dishes perfect for summer! From chilled noodle bowls and crunchy salads to simple pickles and cold drinks, these recipes are quick to make and easy to customize to your taste. Let’s enjoy the season with some of my favorite summer-friendly Japanese dishes!

Top Five Foods Japanese People Want to Eat for Breakfast in Summer, Hiyayakko, Hiyashi Udon or Soba, Hiyashi Chuka-tokyoweekender.com

Chilled Tanuki Udon features Japanese udon noodles, tempura scraps, edamame and fresh vegetables all swimming in a delicious umami-rich chilled broth! A satisfying and easy summer meal made in 15 minutes. #veganudonnoodles #udonnoodlerecipe

Craving a light and refreshing chilled noodle dish on a hot summer day? Try my Cold Somen Noodles served with grated ginger, scallion, and a savory soy-based dipping sauce called tsuyu. Optionally, you can add various vegetables and proteins to this cooling dish to make it a more filling meal. {Vegan Adaptable}

If you’re looking for more inspiration for summer dishes, try out this colorful and refreshing Japanese noodle dish, hiyashi chuka! Japanese ramen style noodles topped with cucumber, ham, carrot, egg, tomato and drizzled with a sweet sauce! #japanesefood #japanesecooking #japaneserecipe #coldnoodles #noodlesalad #hiyashichuka #ramennoodles #summerdish #refreshing #delicious #colorful #ramenrecipe #foodphotography #foodblogger #recipe #tasty #instafood #foodstagram #japan

Unlock the art of crafting an authentic Japanese bakery-style strawberry cake. This delightful treat is incredibly light and fluffy, topped with a delicate cream frosting that strikes the perfect balance of sweetness. Each bite feels like indulging in a cloud, celebrating the freshness of every ingredient.

Somen is a seasonal Japanese dish served in the summer time. I lived in Japan for four years, and was surprised that the summers were so hot! Sometimes, I stopped by a restaurant and cooled down with cold somen noodles. I often wondered, why aren’t…

Summertime in Japan is full of outdoor activities like festivals, fireworks shows and beach parties. The Japanese summer food list is so long, colorful and delicious that it’s very difficult to choose just five of them to savor. That’s why we ended up making this selection of 5 summer food recommendations to help you choose, or to add to your bucket list!

Quick & easy Corn Potage made with just 2-ingredients! This rich, creamy and sweet Japanese Corn Soup is perfect for chilly summer evenings. (Vegan + Dairy Free)

From teriyaki tofu to salted chicken wing, here you'll find easy Japanese side dishes that go well with a wide variety of Japanese meals.

Ready to up your sandwich game? Make these 10 spectacular Japanese sandwiches for your lunch box, potluck, road trip, and more!

The heat during a Japanese summer can sometimes be unbearable but thankfully, there are plenty of summer foods to eat. In this article, we take a look at some summer foods that are guaranteed to help you beat the heat.

Beat the heat with these chilled somen noodles! Tossed in a zingy sesame-ginger dressing with crisp veggies. An easy, refreshing Japanese noodle dish. Try… #somen_noodles #Japanese_cold_somen_noodles #dipping_noodles #summer_noodles #somen_recipe #easy_cold_noodle_recipes #summer_asian_food

Somen is a Japanese summer noodle dish recipe.

Craving a light and refreshing chilled noodle dish on a hot summer day? Try my Cold Somen Noodles served with grated ginger, scallion, and a savory soy-based dipping sauce called tsuyu. Optionally, you can add various vegetables and proteins to this cooling dish to make it a more filling meal. {Vegan Adaptable}

Hiyayakko or Japanese Cold Tofu is a perfect appetizer or side dish that you can whip up instantly! You‘ll love how smooth and silky it tastes. For many fun variations, feel free to switch up the toppings. Serve the tofu on a hot summer day and enjoy it with a cold beer. {Vegan/Vegetarian Adaptable}

This Sunomono (Japanese Cucumber Salad) features thinly sliced cucumbers and glass noodles tossed in a sweet vinegar dressing. This delicately refreshing cucumber salad is easy to prepare and serves as an excellent appetizer or side to any Japanese dish.