Kimchi mac and cheese

This is the BEST Kimchi Mac and Cheese that will blow your mind. This rich, spicy, creamy, and CHEESY dish will, for sure, be your favorite comfort food this winter. Did I forget to mention it is also vegetarian friendly? The perfect dish to bring to any holiday gatherings.

Spice up a classic American dish with this deliciously creamy, cheesy, and umami-packed kimchi mac and cheese recipe. When you pair kimchi and cheese together you are met with an extraordinary flavor explosion in your mouth that is too good to pass up on.

Fusion pasta just got even more awesome with this Korean kimchi mac n cheese recipe. Funky, tangy, spicy, cheesy… it’s a dinner of champs.

Ultra creamy, white cheddar mac and cheese gets a spicy twist with the addition of Korean kimchi!

This One-Pot Creamy Kimchi Pasta is a must-try. Perfectly tangy and creamy, it is everything you love about pasta with bold Korean flavors like kimchi and gochujang.

This easy recipe for Kimchi Mac & Cheese is an Asian spin on a childhood classic. Cooked macaroni pasta gets smothered in a spicy Korean gochujang and cheese sauce with chopped kimchi.

My all-time favourite mac and cheese recipe, filled with tangy kimchi and spicy gochujang. Perfect festival food. Seema x

Starchy pasta cooking water mingles with melted cheese to create a creamy, gooey sauce that still feels light. Kimchi and sharp cheese are a natural pairing (have you tried adding kimchi to your grilled cheese?) and combine harmoniously with butternut squash to deliver that irresistible triumvirate of flavors: spicy, savory, and sweet.

Korean Macaroni and Cheese with Beef, Kimchi, Cheddar - One stellar food pairing is kimchi plus cheddar. Funky tangy kimchi partners with sharp creamy cheddar, ground sirloin, and gochugaru, a Korean red chili powder that is definitely spicy – but also has a balanced fruitiness, slight smokiness and depth of flavor from the sun-dried red peppers. The resulting fusion dish is an irresistible grown-up full-flavored mac and cheese.

This kimchi mac and cheese has everything you'd want in a classic mac and cheese. It's rich, creamy, smooth, but with a Korean twist that adds just enough tang and spice so that you can enjoy more. We've simplified this recipe so that it takes only 30 minutes without compromising the exploding flavors of kimchi. Try our beef bulgogi with vegetables for the perfect pairing!