Vegan Sammies and wraps

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Meatless Monday on Instagram: "Our friends @vegscratchkitchen have turned the tables on tofu with this shaved, shawarma-style crispy tofu sandwich. The secret to this recipe is shaving a block of pressed tofu with an ordinary vegetable peeler. The thin strips absorb more marinade and get nice and crispy when fried or sautéed. Add a roasted garlic mayonnaise, fresh lettuce and tomato, and pickled veg for the ultimate sandwich experience. #MeatlessMonday 1 block of super firm tofu, drained and pressed salt, pepper, and olive oil as specified below 1 tbsp soy sauce 1 tbsp maple syrup 1 tsp smoked paprika 1 bulb garlic, sliced in half lengthwise 1 cup vegan mayo 1/2 lemon, juiced pickled veggies of your choosing (I used watermelon radish and carrot) baby arugula tomato slices toasted baguette
Nikki B - Vegan on Instagram: "Have you seen the news on Boar’s Head? How f*cking disgusting. They had to close their Virginia plant permanently. The health and safety inspector found mold and insects along with cross contamination on their different lines of meat packing. They also found puddles of blood on the floor and rancid smells from coolers. I’m telling you this tofu deli meat is INSANE!! I’m thinking next time, I may not even bake it, I’ll just eat it marinated. But baking it makes the texture chewy…so I guess it’s just your preferred texture. I guess they spent money on marketing, making consumers feel like this was an upscale brand, and not enough on quality control. If you’re here for the tofu deli meat, this is yet another recipe from @itdoesnttastelikechicken !! I’m obs
Smashed Falafel Wraps – Crispy, Flavorful, And Easy To Make
Smashed Falafel Wraps – Crispy, Flavorful, And Easy To Make