Pasta nests

To cook dried pasta nests perfectly, use a large pot, a pasta insert, and follow the 4:1:1 pasta ratio. Here's how.

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Difficulty Level: EasyTotal Time: 30 minutesServing Size: 2-4 servingsIngredients: • 1/2 lb. spaghetti, bronze cut • Juice of 2 lemons • 6 tbsp. salted butter • 3/4 cup Parmigiano Reggiano, grated • 1/2 tsp. lemon zest • 1 tbsp. Italian parsley, finely choppedDirections:1. Bring a large pot of water to a boil, add plenty of salt. Cook spaghetti until it’s al dente. Reserve 3/4 cup pasta water.2. Drain the spaghetti and add it back to the pasta pot along with the lemon juice, butter and 1/4…

All the comfort of a heaping plate of pasta in a miniature, muffin-sized serving. This recipe submission to our America's Best Lost Recipes contest relies on a muffin tin to transform cooked pasta into individual cheesy baked pasta cups studded with prosciutto and sage.

A fun and creative way to eat pasta! Creamy, spicy lemon spaghetti twirled into tiny pasta nests.

Simple Baked Spaghetti Nests - angel hair pasta casserole that makes an easy yet elegant dinner for entertaining.

This Creamy Garlic Pasta Nests with Pesto Chicken Meatballs dish is amazingly easy and delicious, perfect for either a weeknight meal or a special dinner.