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From The Oven: Aperitif Steaks

The document appears to be a menu listing appetizers, main dishes, salads, and desserts with their prices. Some highlights include: - Aperitifs ranging in price from $32-$40 including cocktails with spirits, wines, and juices. - Steak entrees from $125-$135 including rib eye, braised pork, and beef tenderloin. - Soup options of $72 including onion soup and spicy tomato soup. - Pasta dishes from $88-$104 including pasta carbonara and seafood sauce pasta. - Appetizers ranging from $80-$98 including gnocchi, sweetbreads, and shrimp. - Salads

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Anna Maldonado
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0% found this document useful (0 votes)
30 views1 page

From The Oven: Aperitif Steaks

The document appears to be a menu listing appetizers, main dishes, salads, and desserts with their prices. Some highlights include: - Aperitifs ranging in price from $32-$40 including cocktails with spirits, wines, and juices. - Steak entrees from $125-$135 including rib eye, braised pork, and beef tenderloin. - Soup options of $72 including onion soup and spicy tomato soup. - Pasta dishes from $88-$104 including pasta carbonara and seafood sauce pasta. - Appetizers ranging from $80-$98 including gnocchi, sweetbreads, and shrimp. - Salads

Uploaded by

Anna Maldonado
Copyright
© Attribution Non-Commercial (BY-NC)
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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APERITIF

Rosa del Sur $40 Absolut Mandrin, Punt e Mes and Sparkling Wine Ros Malevaje $32 Hesperidina, Bitter Campari and Grapefruit juice El da que me quieras $32 Fernet Branca, Blueberry Syrup and Ginger Ale

STEAKS
Lamb ribs, rsti potato and eggplant Rib eye steak with potatoes, bacon, sage and red wine sauce Braised pork bondiola, caramelized sweet potato and seared onions Seared flank with potato pure and braised vegetales Beef tenderloin, grilled tomato and mushrooms tart $125 $132 $125 $132 $135

THE SOUP
Onion soup, home bread toast and Sbrinz cheese $72 Spicy tomato, mussels and octopus soup $72

Traditional Neapolitan milanesa with french fries $105

PASTAS & RIS O T T O


Spinach and Ricotta cheese rottolo pasta, mushrooms sauce Penne rigatti pasta au gratin with zucchini and broccoli Black tagliollini pasta, seafood sauce Rabbit stew and sage butter risotto $94 $94

A PPE TIZERS
Semolina gnocchi with tomato sauce and Cabrambert cheese Seared sweetbreads with lemon cream, shallots and tomatoes Potato and smoked trout Spanish tortilla, Patagonic mushrooms sauce Grilled shrimps, bisque sauce Tuna fish tartar, mollet egg, green leaves with spicy mustard and smoked dressing $86 $86

Spaghetti pasta with traditional carbonara sauce $88 $104 $98 $80 $98 $92

Camembert cheese, apples thyme pie and nuts $82

THE CATCH
Trout fish, mushrooms, almonds and Blue cheese kulibiak Catch of the day with seared zucchini, eggplant, tomato and garlic $120 $120

SAL A DS
El Mercado Arugula, Goat cheese, beetroot and croute $92 $86

Soy marinated salmon with curry vegetables, $96 coconut milk and yoghurt dressing

Salmon, quinoa and vegetables warm salad $120

from the oven


E M PANA D A S (2 unidades)
Chopped beef tenderloin Lamb Sweet corn
Celiac

P I ZZA S
Tomato, Mozarella cheese and basil Parmesan and Goat cheese, black olives and oregano
Vegetarian

$45 $45 $45

$77 $82

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