APPETIZER

BEEF OR CHICKEN NEGIMAKI Four Cheese Garlic Bread

Grilled beef or Chicken scallion Toasted French bread topped with romano, cheddar
cool in teriyaki sauce jack and parmesan with light layer of toast garlic

Stuffed mushroom Fuji Island

Mushroom caps baked with Mixed of yellowtail and salmon served
filling of three choice cheeses, in a avocado bowl
breadcrumbs and clams
 SOUP
THICK SOUP
Cream of Mushroom Soup Clam Chowder
A Warm bowl of Soup creamy with The bacon a side stir the potato and carrot
tender bites of mushrooms piece. Into the bacon fat season with salt and

Full flavored with garlic onions and herbs pepper

CLEAR SOUP
Clam Soup Ham And Potato Soup
It is made of short neck clam It is that can added additional ingredients
and no shung shinjiru
more ham, potatoes
 VEGETABLES SALAD

Avocado Salad
Cucumber Salad
Is a combination of avocado, A
crisp cucumber and creamy avocado
cucumber and tomato with a
tossed in a simple balsamic vinegar
little bit of salt
dressing
Cobb Salad Pasta Salad
Ingredients are chicken, Pasta, tomatoes, Fresh mozzarella, spicy salami
egg, tomatoes, blue cheese pepperoncini, olives and dressing

MAIN

COURSE
BEEF DISHES
Mongolian Beef Beef and Broccoli Stir fry
The sweet flavor of the dark The sweet flavor of the honey garlic
brown sugar mixed with the chicken stir fry, teriyaki shrimp, and
salty soy sauce ang strong ginger this delicious beef broccoli
Beef in Creamy Mushroom Sauce
With tender beef and a delectable mushroom gravy
that’s over steamed rice, mashed potatoes or egg noodles

PORK DISHES
Pork Chops With Pepper Jelly Pork and Pepper Meatball on Parsnip mash
The sweet and spicy pepper jelly sauce Sweet red pepper mixed into these meatballs
creates a beautiful on the pork chop and add depth of flavour and parsnip mash is a
keeps the meat moist and tender great twist on usual spuds
Roast Pork With Sage and Double Onion
Stuffing baked apples and roast pork loin and
homemade sage and onion stuffing. Carve the

joint into pork chops with sweet apples and

crisproasties

CHICKEN DISHES

Chicken Mushroom Pineapple Chicken

is made of chicken, pasta and potatoes. Stir fry chicken with pineapple and vegetable
Served with mushroom sauce tossed in a sweet and savory sauce

Peruvian-Style Roast Chicken with Green

Sauce
Tender and Juicy Peruvian-Style roast chicken
with a spicy and addictive green sauce

SEAFOOD DISHES
Poached Salmon with Hollandaise Sauce Margarita Grilled Shrimp
Bothed in a classic hollandaise sauce with The shrimp is marinated in a tart,
boiled cubed sweet potato and broccoli sweet and spicy glaze

Asian-Style Fish and Chips

An Asian twist with tempura battered cod and spicy wasabi tartare sauce
 DESSERT
Cheesecake Chocolate and Pistachio Biscotti
The main, and thickest layer consists a Wonderful multy biscotti, dip in in melted
mixture of soft, fresh cheese, eggs and sugar dark chocolate for extra layer of flavor

Melting Hot Chocolate Souffle Kahlua Hot Chocolate

Flourless chocolate cake with a molten A splash of Kahlua adds a touch
center raspberry and vanilla gelato of fabulous

BEVERAGE
 RED WINE
Carlo Rossi Beringer
Is well balanced, Light to medium the sweet wine vanilla and richness of the
bodied and has flavor red fruit and oak flavor blend seamlessly into the loime
fresh floral offering just a hight of spice

Lindeman’s
Classis dark berry and cassis character with hints of chocolate and mint

WHITE WINE
Carlo Rossi Barton & Guestier
Grapes grown in California sun drenched Is an elegant wine with many different
vineyards, creating wines bursting with characteristic. Straw yellow colour
flavour and aroma

Montes Alpha
The intense, complex nose offers tropical fruits aromas
such as pineapple, banana, and ripe mango then peaches pears

COFFEE
Caramel Macchiato Salted Caramel Mocha
It is a layer of vanilla syrup, milk Caramel Drizzle and a blend of furbinado
with espresso and finally caramel sugar and sea salt

Flat White
Caffe Misto
A foam coffee drink consisting of Fresh brewed coffee and steamed milk
espresso with micro
 PRE-DINNER
Martini Prosecco Moet et Chandon
Produced using grown in the Veneto fruili Distinguished by a bright fruitness with
regions of another Italy, this is dry, fresh with notes notes of green apple and white
and crispy aromatic flower

Bloody Mary Negroni

The tomato based cocktail has A popular Italian cocktail made of the part
hundred of variations from heavy gain, one part vermouth rosso
on the hot sauce
 JUICES
Pineapple Juice Orange Juice
Is made of freshly squeezed Is made of freshly squeezed orange
pineapple sweet or sour

Strawberry Juice Lemon juice

Flavour apart from fresh and ripe About 5% to 6% citric acid, with a PA of
strawberries, this recipe also use around ,2,2 giving it sour taste
lime juice to make it tantalizing