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This Is The Menu For Ur Mom

The document provides the menu for an Italian restaurant. It lists appetizers, pastas, main courses, sides, and desserts. Appetizers include risotto balls, charcuterie, bruschetta, and seafood. Pasta dishes include options with duck, cheese, and seafood sauces. Main courses are served with potatoes and include veal, lamb, beef, and fish. Sides include bread, salads, potatoes, and vegetables. Desserts include tiramisu, panna cotta, cake, sorbet, gelato, and cheese.

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0% found this document useful (0 votes)
57 views2 pages

This Is The Menu For Ur Mom

The document provides the menu for an Italian restaurant. It lists appetizers, pastas, main courses, sides, and desserts. Appetizers include risotto balls, charcuterie, bruschetta, and seafood. Pasta dishes include options with duck, cheese, and seafood sauces. Main courses are served with potatoes and include veal, lamb, beef, and fish. Sides include bread, salads, potatoes, and vegetables. Desserts include tiramisu, panna cotta, cake, sorbet, gelato, and cheese.

Uploaded by

xxcarlosaqhxx
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Antipasti (Starters)

Suppli’ (2pcs) 17
Tomato, basil risotto balls with stringy mozzarella..

Salumi Misti 21
Prosciutto, salami, mortadella with crostini.

Bruschetta del Giorno (4pcs) 22


Grilled bread with seasonal toppings

Grigliata Impanata di Pesce 27


Grilled prawn, squid and mussels in herbed bread crumbs, Sicilian dressing.

Antipasto Misto ( for two) 39


Mixed cold cuts, cheese, sundried tomatoes, marinated grilled artichokes, eggplant, olives, bread.

Olives 7

Primi Piatti (Pastas & Risotto)


Pappardelle con Anatra 33.5
Large pasta ribbons with braised duck sauce.

Gnocchi ai Due Formaggi e Pistacchio 32


Potato gnocchi with mascarpone, parmesan and pistachio sauce.

Linguine ai Gamberoni 32.5


Flat spaghetti like pasta, white wine, chilli, garlic, prawns, tomato, olives.

Fettuccini alla Bolognese 31


Fresh pasta ribbons with beef ragu sauce

Spaghetti alla Carbonara 31


Spaghetti, pancetta, black pepper, and pecorino sauce

Risotto ai Funghi Porcini 31.5


Carnaroli rice with mushroom, parmesan, truffle oil, pea tendril, garlic.

Extra Parmesan +3.00


GF Pasta +2.00

If you have food or drink allergies or intolerance , please inform our Waiter before placing your order. ONE ACCOUNT PER TABLE PLEASE
*All Credit card and contactless payments will incur a 2% surcharge.
Secondi Piatti (Main Courses)
(All main courses are served with rosemary roasted potatoes)

Saltimbocca a’ la Romana 42
Veal scaloppine with Parma ham, sage, white wine sauce, buttered green beans.

Agnello alla Griglia con Bagna Cauda 43


Rosemary & garlic marinated chargrilled lamb rump, bagna cauda dressing, roast baby carrots.

Controfiletto di Manzo all’Aceto Balsamico 43


Grilled beef sirloin, reduced balsamic, green salad or grilled mushroom.

Pollastrello alla Mediterranea 40


Grilled half chicken, garlic, oregano, citrus, thyme, garlic spinach.

Pesce del Giorno Market Price


Please ask our wait staff for our Fish of the day.

Contorni (Side dishes)


Bread Sourdough (4slices) served with olive oil and balsamic vinegar 8.5

Insalata Mesculin mix, cherry tomato, cucumber, balsamic dressing, parmesan, red radish 11

Patate arrosto con Rosmarino Roast potatoes with rosemary. 11

Verdure Saltate Sautéed carrots, broccoli, cauliflower, onions 13

Dolci (Desserts)

Tiramisu “The classic” 17.9

Panna cotta aromatizzata 17.9


Vanilla flavoured panna cotta, honey, pistachio

Torta di Arancia Almond orange cake with sea salt caramel gelato. 18.5

Sorbetto (DF) Three scoops of sorbet. 17.5

Gelato Misto Three scoops of mixed gelato, strawberry, pistachio, hazelnut. 17.5

Vaniglia Affogato Two scoops vanilla gelato, shot of Espresso (with Liqueur + $4.50) 16

Formaggi Misti con Frutta Mixed Italian cheeses with fruits and bread. 35

If you have food or drink allergies or intolerance , please inform our Waiter before placing your order. ONE ACCOUNT PER TABLE PLEASE
*All Credit card and contactless payments will incur a 2% surcharge.

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