JAYARAJ
100 TO 70 KG
Measurements
• Height – 175cm
• Weight – 100 kg
• Body Fat – 35.25 %
• Basal Metabolic Rate BMR – 2107 kcal
• Total daily energy expenditure TDEE – 2529 kcal
• Calorie Deficit – 500 to 1000 Kcal per day
  Breakfast
Meal Type     Options
              1. Bowl of oatmeal with sliced fruits and a teaspoon of
              honey. 200 – 300 calories
              2. Vegetable Poha cooked with onions, peas, carrots,
Breakfast     and spices. 136 calories
              3. Two boiled eggs with whole wheat toast and a side
              of cucumber slices. 524 Calories
Mid Morning Snack
Meal Type           Options
                    1. A small bowl of mixed sprouts salad with cucumber,
                    tomatoes, and lemon juice.
Mid-Morning Snack
                    2. A handful of almonds or walnuts.
                    3. A cup of buttermilk with a sprinkle of roasted cumin
                    powder.
  Lunch
Meal Type   Options
            1. A bowl of vegetable dal with a small portion of
            brown rice or whole wheat roti. Serve with a side of
            mixed vegetable curry.
Lunch       2. Grilled chicken breast with a serving of quinoa and a
            side of stir-fried vegetables.
            3. Rajma curry with a small portion of whole wheat
            roti and a side salad
  Afternoon snack
Meal Type           Options
                    1. A cup of green tea with a fistful of roasted
                    chickpeas.
                    2. Greek yogurt with a sprinkle of flaxseeds and sliced
Afternoon Snack     fruits.
                    3. Vegetable soup with a small serving of baked
                    multigrain crackers.
  Evening Snack
Meal Type         Options
                  1. Bowl of cucumber and carrot sticks with hummus.
                  2. Roasted makhana seasoned with spices like
Evening Snack     turmeric and black pepper.
                  3. Small portion of idlis with coconut chutney.
  Dinner
Meal Type   Options
            1. Grilled fish or paneer with a side of sautéed
            vegetables and a small portion of quinoa or brown
            rice.
            2. A bowl of mixed lentil soup with a side of spinach
Dinner      and whole wheat roti.
            3. Tandoori chicken with a serving of vegetable biryani
            and raita.
  Post Dinner snack
Meal Type                      Options
                               1. A glass of skim milk or a cup of herbal tea.
Post-Dinner Snack (Optional)   2. Small portion of fruit salad.
                               3. Few pieces of dark chocolate (at least 70% cocoa
                               content).