For a deserving graduate from Seton Hall University in NJ we created a two tier Graduation Cake decorated with yellow Cymbidium orchids, lavender and light pink Sweet Peas. The bottom tier is a red velvet cake with cream cheese and Callebaut white chocolate filling, then a top tier of walnut almond cake with dulce de leche buttercream. The fondant covered cake has a trim of purple rope drapes and yellow pearls.
Showing posts with label sweet peas. Show all posts
Showing posts with label sweet peas. Show all posts
Monday, June 7, 2010
Cymbidium Orchids and Sweet Peas Graduation Cake
For a deserving graduate from Seton Hall University in NJ we created a two tier Graduation Cake decorated with yellow Cymbidium orchids, lavender and light pink Sweet Peas. The bottom tier is a red velvet cake with cream cheese and Callebaut white chocolate filling, then a top tier of walnut almond cake with dulce de leche buttercream. The fondant covered cake has a trim of purple rope drapes and yellow pearls.
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