hotel-general-manager-jobs-in-chennai, Chennai

193 Hotel General Manager Jobs in Chennai

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posted 3 weeks ago

Hiring Senior Manager Finance | Premium Hospitality Group

NetSysCon Consulting LLP

4 to 9 Yrs

12 - 16 LPA

Chennai

cost
analysis
planning
control
accounting
forecasting
budgeting
strategy
management
mis reporting
financial
modelling

Hiring: Senior Manager Finance | Premium Hospitality Group Location: Chennai CTC: 13 to 16 LPA Industry: Hospitality / Hotels / Resorts Role: Finance, MIS, Business Controlling About the Role: We are seeking an experienced and dynamic Senior Manager Finance to join a premium hospitality group. The ideal candidate will play a key role in driving financial accuracy, supporting business decisions, and partnering with resort operations to ensure sustainable growth and profitability. Key Responsibilities: Oversee financial and management accounting, ensuring accuracy, compliance, and timeliness. Lead business controlling and support decision-making for new property investments. Prepare and analyze monthly MIS reports, budgets, and P&L forecasts. Partner with resort operations heads to monitor performance and financial health. Manage financial projections, capital budgeting, break-even analysis, and IRR computations for new resorts. Support long-term strategic planning and profitability improvement initiatives. Requirements: CA or CA Inter qualification with 4+ years of experience (minimum 2 years in MIS). Strong exposure to financial & management accounting, MIS, consolidation, and reporting. Working knowledge of GST, ERP systems, and financial compliance frameworks. Excellent analytical, leadership, and decision-making skills. Proven ability in team management and cross-functional collaboration. Strong communication and negotiation skills. Why Join: Be part of a reputed hospitality group that values excellence, innovation, and growth where finance plays a strategic role in shaping future investments and success.

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posted 1 month ago

Beverage Manager

Park Hyatt

2 to 6 Yrs

Chennai, Tamil Nadu

Hospitality
Restaurant Management

As an Assistant Manager at Park Hyatt Chennai, your role will involve assisting with the efficient running of the department in alignment with Hyatt International's Corporate Strategies and brand standards. Your primary focus will be on meeting employee, guest, and owner expectations. You will work closely with the Outlet Manager to manage the assigned outlet as a successful independent profit center, adhering to the outlet's operating concept and Hyatt International standards. Your key responsibilities will include ensuring maximum guest satisfaction while operating within budget, contributing to the financial success of the outlet. Key Responsibilities: - Assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards - Support the Outlet Manager in managing the assigned outlet as a successful independent profit centre - Ensure maximum guest satisfaction while operating within budget - Contribute to the financial success of the outlet Qualifications Required: - Ideally possess a relevant degree, apprenticeship, or diploma in Hospitality or restaurant management - Minimum of 2 years of work experience as Assistant Manager - Bar or Team Leader/Captain in a hotel or large restaurant with good standards Please note that no additional details of the company were provided in the job description.,

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posted 1 week ago

Kitchen Manager

HORIBA PVT ENTERPRISES

3 to 8 Yrs

26 - 38 LPA

Chennai, Zimbabwe

restaurant marketing
catering sales
supervise food preparation
chef de partie
restaurant server
schedule staff
kitchen manager
kitchen maintenance
manage staff
catering manager

We are looking for a Kitchen Manager to supervise daily back of house restaurant operations. Kitchen Manager responsibilities include supervising the food prep and cooking, maintaining a fully-stocked kitchen inventory and complying with safety and cleanliness standards. To be successful in this role, you should be able to manage our kitchen staff and guide them to deliver quality food on time. Ultimately, you will ensure all plates are properly cooked and served and our customers have a pleasant dining experience. Responsibilities Manage kitchen staff and coordinate food orders Supervise food prep and cooking Check food plating and temperature Establish portion sizes Schedule kitchen staff shifts Price menu items in collaboration with the Restaurant Manager Order food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating techniques Store food products in compliance with safety practices (e.g. in refrigerators) Keep weekly and monthly cost reports Maintain sanitation and safety standards in the kitchen area Requirements and skills Proven work experience as a Kitchen Manager, Restaurant Manager or Head Chef Hands-on experience with planning menus and ordering ingredients Knowledge of a wide range of recipes Familiarity with kitchen sanitation and safety regulations

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posted 3 weeks ago

Event Manager

Garima Interprises

5 to 10 Yrs

32 - 44 LPA

Chennai, Zimbabwe

event manager
event coordinator
production manager
event operations executive
conference event coordinator
event production manager
marketing event manager
event operations manager
operations head
marketing event coordinator

We are searching for an enthusiastic event manager with a "can-do" attitude to assist our organization in hosting events that enhance our organization's image, improve client loyalty, and enhance our brand-to-client experience. The event manager will be tasked with researching and securing venues, planning and managing our events' calendar, negotiating quotes and agreements with vendors, assisting with event marketing, monitoring timeframes and budgets, networking, and delivering on event brief objectives. Your creativity, organizational skills, and vision will assist our organization in amplifying brand visibility, enhancing client and employee relations, and improve our organization's growth through events that effectively communicate business strategy and brand personality. The ideal candidate for this role should demonstrate exceptional organizational abilities, superb interpersonal skills, multi-tasking skills, and excellent time-management. The noteworthy Event Manager should reinforce client-to-business relations, improve the organization's image, and effectively deliver on event objectives. Event Manager Responsibilities: Brainstorming and implementing event plans and concepts. Handling budgeting and invoicing. Liaising and negotiating with vendors. Negotiating sponsorship deals. Handling logistics. Updating senior management. Managing branding and communication. Developing event feedback surveys. Obtaining permits. Handling post-event reports. Event Manager Requirements: Degree in public relations, communications, or hospitality. Communication and marketing skills. Project management experience.

posted 3 weeks ago

Purchase Manager

SHARMA TRADERS ENTERPRISES

20 to >25 Yrs

20 - 32 LPA

Contractual

Chennai, Bangalore

strategic thinking
communication skills
relationship management
negotiation skills

Purchasing managers take responsibility for buying the equipment and other items that hotels need to function. The job involves carefully managing stock levels, so that the hotel is never caught short, but also without creating a situation where items stay in storage too long, taking up valuable space Purchasing managers take responsibility for buying the equipment and other items that hotels need to function. The job involves carefully managing stock levels, so that the hotel is never caught short, but also without creating a situation where items stay in storage too long, taking up valuable space Purchasing managers take responsibility for buying the equipment and other items that hotels need to function. The job involves carefully managing stock levels, so that the hotel is never caught short, but also without creating a situation where items stay in storage too long, taking up valuable space Purchasing managers take responsibility for buying the equipment and other items that hotels need to function. The job involves carefully managing stock levels, so that the hotel is never caught short, but also without creating a situation where items stay in storage too long, taking up valuable space Purchasing managers take responsibility for buying the equipment and other items that hotels need to function. The job involves carefully managing stock levels, so that the hotel is never caught short, but also without creating a situation where items stay in storage too long, taking up valuable space

posted 3 weeks ago

Assistant General Manager

HORIBA PVT ENTERPRISES

8 to 13 Yrs

7 - 16 LPA

Chennai, Bangladesh

service
food
customer
inventory
safety
analytical
basic
guest
management
cleanliness
resources
human
math
strong
satisfaction

An Assistant General Manager (AGM) job description includes assisting the General Manager in overseeing daily operations, managing staff, and implementing company policies. Key responsibilities involve coordinating departments, developing business strategies, and ensuring profitability through budgeting and cost control. The role also requires strong leadership, communication, and problem-solving skills to drive business goals and enhance customer satisfaction. Responsibilities and duties Assist with operations: Help the General Manager oversee all daily business operations, coordinate activities across departments, and implement strategies to achieve organizational goals. Manage staff: Participate in hiring, training, and performance management of employees. Foster a positive and productive work environment and serve as a point of contact for staff concerns. Financial management: Assist with budgeting, financial planning, and cost control to ensure the profitability of the business. Customer service: Ensure high standards of customer service are met. Interact with customers, gather feedback, and address issues to enhance satisfaction. Strategic planning: Contribute to the development and implementation of business strategies, and help identify areas for improvement in productivity and efficiency. Compliance and safety: Ensure that all health, safety, and company policies are implemented and enforced across the organization. Administrative tasks: Handle various administrative duties, including scheduling, and assist with other tasks as needed.

posted 3 weeks ago

Accounting Manager

SHARMA TRADERS ENTERPRISES

20 to >25 Yrs

20 - 32 LPA

Contractual

Chennai, Bangalore

leadership
accounting
communication
problem
time
management
problem analysis
software
proficiency
budgets
developing
solving
skills

position of accounting manager will oversee the accounting department and any staff within it. Responsibilities will include ensuring the hotel is properly monitoring and documenting income and expenditure, managing the payment of employees, and ensuring bills and taxes are paid properly and on time. position of accounting manager will oversee the accounting department and any staff within it. Responsibilities will include ensuring the hotel is properly monitoring and documenting income and expenditure, managing the payment of employees, and ensuring bills and taxes are paid properly and on time. position of accounting manager will oversee the accounting department and any staff within it. Responsibilities will include ensuring the hotel is properly monitoring and documenting income and expenditure, managing the payment of employees, and ensuring bills and taxes are paid properly and on time. position of accounting manager will oversee the accounting department and any staff within it. Responsibilities will include ensuring the hotel is properly monitoring and documenting income and expenditure, managing the payment of employees, and ensuring bills and taxes are paid properly and on time.

posted 6 days ago

Hotel Housekeeper

DHANVANTARILOKASIRI BIOTECH PRIVATE LIMITED

9 to 14 Yrs

7 - 16 LPA

Chennai, South Korea

house cleaning
laundry services
housekeeping
housekeeping management
office cleaning
laundry rooms
washers
residential cleaning

We are looking for a professional Housekeeper able of attending to our facilities with integrity and attention to detail. The goal is to create a clean and orderly environment for our guests that will become a critical factor in maintaining and strengthening our reputation. Responsibilities Perform a variety of cleaning activities such as sweeping, mopping, dusting and polishing Ensure all rooms are cared for and inspected according to standards Protect equipment and make sure there are no inadequacies Notify superiors on any damages, deficits and disturbances Deal with reasonable complaints/requests with professionalism and patience Check stocking levels of all consumables and replace when appropriate Adhere strictly to rules regarding health and safety and be aware of any company-related practices

posted 1 week ago

Hotel receptionist

HORIBA PVT ENTERPRISES

4 to 9 Yrs

4.0 - 9 LPA

Chennai, Karwar

operations
reservations
front
food
management
invoicing
beverage
office
hospitality
hotel
event
duties
back
receptionist

We are seeking a friendly and organized Hotel Receptionist to join our team. As a Hotel Receptionist, you will be the first point of contact for guests, providing a warm welcome and ensuring a smooth check-in and check-out process. The ideal candidate should have excellent communication skills, attention to detail, and a customer-focused mindset. Responsibilities Greet and welcome guests in a friendly and professional manner Assist guests with check-in and check-out procedures Provide information about hotel facilities, services, and local attractions Handle guest inquiries and requests promptly and courteously Manage reservations, ensuring accuracy and updating information as needed Process payments, issue room keys, and maintain accurate billing records Coordinate with Housekeeping to track room availability and guest requests Answer phone calls and direct inquiries to the appropriate department Maintain a neat and organized front desk area Contribute to a positive and welcoming atmosphere for guests

posted 2 months ago

Restuarant Manager

YOUTAG INFOTECH PRIVATE LIMITED

15 to >25 Yrs

14 - 26 LPA

Contractual

Chennai, Bangalore

food cost analysis
food cost management
restaurant
fast casual
labor cost management
new unit openings
menu engineering
fine dining

We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed changes to the menu, ordering ingredients for the kitchen staff, and gathering feedback from customers. To be successful as a restaurant manager you must have excellent interpersonal skills as well as experience in a restaurant environment. A good restaurant manager is able to multitask and remain calm in stressful situations. Restaurant Manager Responsibilities: Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers to receive feedback and manage complaints. Open and close the restaurant on time. Restaurant Manager Requirements: A high school qualification or equivalent. Experience working in the restaurant industry. Excellent interpersonal skills. Bookkeeping knowledge. Ability to professionally address customer complaints.

posted 2 weeks ago

Hotel Manager

HORIBA PVT ENTERPRISES

4 to 9 Yrs

Chennai, Iran

operations
hotel management
management
hotel operations
hotel asset management
rooms division management
guest recovery
hotel housekeeping
hotel administration
hotel booking

We are seeking a professional and customer-focused hotel manager to oversee our hotel operations. In this position, you will direct the day-to-day operations and activities at your allocated hotel location. Your duties will include managing personnel, collecting payments, monitoring budgets, and evaluating hotel performance. To excel in this role, you must be approachable and detailed-oriented with proven hospitality or management work experience. Our ideal candidate will also demonstrate excellent communication and interpersonal skills. Hotel Manager Responsibilities: Overseeing personnel, including receptionists, kitchen staff, and office employees. Monitoring employee performance and conducting regular evaluations to help improve customer service. Collecting payments and maintaining records of budgets, funds, and expenses. Welcoming and registering guests once they arrive. Resolving issues regarding hotel services, amenities, and policies.

posted 6 days ago

Bar & Lounge Manager

DHANVANTARILOKASIRI BIOTECH PRIVATE LIMITED

9 to 14 Yrs

8 - 18 LPA

Chennai, Tirupati

bartending
bar
lounge
brunch
bachelor parties
nightclub
cocktail parties
nightlife

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service. Restaurant Manager responsibilities include maintaining the restaurants revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards. To be successful in this role, youll need management skills and experience in both front and back of the house. We want you to know how to oversee the dining room, check-in with customers and balance seating capacity. Back of the house management experience is also essential, as youll hire qualified and , set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations. Well expect you to lead by example and uplift our staff during busy moments in our fast-paced environment. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences. Responsibilities Coordinate daily Front of the House and Back of the House restaurant operations Deliver superior service and maximize customer satisfaction Respond efficiently and accurately to customer complaints Regularly review product quality and research new vendors Organize and supervise shifts Appraise staff performance and provide feedback to improve productivity Estimate future needs for goods, kitchen utensils and cleaning products Ensure compliance with sanitation and safety regulations Manage restaurants good image and suggest ways to improve it Control operational costs and identify measures to cut waste Create detailed reports on weekly, monthly and annual revenues and expenses Promote the brand in the local community through word-of-mouth and restaurant events Recommend ways to reach a broader audience (e.g. discounts and social media ads) Train new and current employees on proper customer service practices Implement policies and protocols that will maintain future restaurant operations

posted 1 week ago

Hotel Concierge

HORIBA PVT ENTERPRISES

9 to 14 Yrs

30 - 36 LPA

Chennai, Bangalore

reference manuals
content management
service recovery
concept sales
hotel management
context-sensitive help
certified hotel administrator
opening hotels
service standards
structured authoring

We are looking for a reliable hotel concierge to work at the main entrance desk of our hotel. You will be the first to meet our customers so the first impression of our hotel depends on your friendliness and efficiency. The ideal candidate will be a smart and trustworthy individual able to provide customers with a warm greeting and handle all incoming requests. In addition, you will be responsible to protect the hotel and its residents by monitoring who comes in and out of our premises. The goal is to contribute to an overall pleasant customer experience to increase our reputation and ensure sustainable growth. Responsibilities Welcome customers upon entrance and confirm reservations Act as the point of reference for guests who need assistance or information and attend to their wishes and requirements Understand customers needs and provide them with personalized solutions by suggesting activities and facilities provided by the hotel Acquire extensive knowledge of the premises and the nearby venues and businesses to make the most suitable recommendations Arrange events, excursions, transportation etc. upon request from hotel residents Answer the phone and make reservations, take and distribute messages or mail and redirect calls Respond to complaints and find the appropriate solution

posted 1 week ago

Front Office Manager

HORIBA PVT ENTERPRISES

2 to 7 Yrs

2.0 - 5 LPA

Chennai, Thanjavur

hospitality
management
property
administration
revenue
analysis
systems
guest
hotel
front
office
reservations
service
division
rooms

We are looking for a responsible Front office manager who will be in charge of our reception area acting as our company's face and ensuring our visitors are properly welcomed. Your duties will also include coordination of all front desk activities. You should possess a pleasant personality together with a dynamic professional attitude to supervise and lead our team. You should also be able to deal efficiently with complaints and have a solid customer service approach. Front Office Manager responsibilities are: Control of front desk tidiness and availability of all necessary stationery and material including pens forms and informative leaflets Ensuring timely and accurate customer service Scheduling shifts and supervising front-office personnel including receptionists security guards and call center agents Training and supporting office staff Handling complaints and specific customers requests Monitoring stock and order office supplies and troubleshooting emergencies Managing mail distribution Organizing office budget Managing records of office expenses and costs Overseeing the compliance with companys policies and security requirements

posted 1 week ago

Kitchen Stewarding Manager

M/S. B. NANDI

10 to 20 Yrs

20 - 32 LPA

Chennai, Bangalore

stewards
kitchen
kitchen management
stewardess activities
design
bath

Job Role Duties And Resposibilities Of a Steward Manager. The Steward Manager is responsible for overseeing and managing the stewarding department, ensuring the cleanliness and organization of all food and beverage areas. This role involves supervising and training the stewarding team, maintaining inventory of supplies, and coordinating with other departments to ensure smooth operations. The Steward Manager reports directly to the Food and Beverage Director, providing regular updates and collaborating on strategies to enhance efficiency and customer satisfaction. Responsibilities of Steward Manager Oversee and manage the stewarding department at Master company Develop and implement standard operating procedures for stewarding operations Train and supervise stewarding staff, ensuring they adhere to company policies and procedures Maintain inventory of all stewarding supplies and equipment, ensuring they are well-stocked and in good condition Coordinate with other departments to ensure smooth and efficient operations, particularly in relation to food and beverage service Monitor and maintain cleanliness and hygiene standards in all areas of the company, including kitchens, dining areas, and restrooms Conduct regular inspections to identify any maintenance or repair needs and coordinate with the appropriate departments for resolution Manage the budget for the stewarding department, including monitoring expenses and implementing cost-saving measures Ensure compliance with health and safety regulations and food handling guidelines Handle any customer complaints or issues related to stewarding services, and take appropriate action to resolve them in a timely manner.

posted 6 days ago

Duty Manager

DHANVANTARILOKASIRI BIOTECH PRIVATE LIMITED

9 to 14 Yrs

8 - 18 LPA

Chennai, Australia

customer satisfaction
dealer management
customer retention
relationship marketing
management skills
guest relations
relationship management
duty
manager

We are looking for a Duty Manager to oversee facilities, security and customer service. Duty Manager responsibilities include overseeing daily operations, ensuring employee productivity, monitoring efficiency of all processes and creating a positive work environment for employees. You will also meet regularly with upper management to stay up-to-date with organizational changes, issues and improvements. Ultimately, you will ensure all operations flow smoothly and help us meet our company goals. Responsibilities Keep track of monthly, quarterly and yearly goals Work with management to assess and improve processes and policies Monitor and report on revenue and cash flow Uphold and enforce company policies Train new hires Address employee complaints or performance issues as needed Check in with employees regularly to determine satisfaction Schedule shifts Help management create the departments budget Address customer issues and complaints Schedule regular maintenance and cleaning of facilities Meet regularly with upper management to stay informed on company issues Oversee security of the facility

posted 5 days ago

Area Manager

DHANVANTARILOKASIRI BIOTECH PRIVATE LIMITED

10 to 20 Yrs

4.5 - 10 LPA

Chennai, Ramanathapuram

area sales management
area sales
executive management
area management

We are searching for a pioneering area manager to direct and observe the functions of a cohort of stores. The area manager will be required to develop business plans, monitor sales, and ensure adherence to company procedures. You should also encourage the provision of uniform service by the stores under your supervision. To be successful as an area manager, you should be able to allocate your time and energy in an effective manner, such that all stores derive benefit from your expertise. Ultimately, an exceptional Area Manager will promote collaboration between our stores to encourage a semblance of community, and to boost sales. Area Manager Responsibilities: Evaluating existing operations and developing appropriate strategies. Training store managers in effective sales and supervisory techniques. Creating and communicating sales targets at regular intervals. Monitoring sales across stores to check that quotas are met. Detecting, investigating, and remedying discrepancies in sales across stores, if required. Setting and implementing performance standards across all stores. Ensuring that employees observe company protocols. Collaborating with other Area Managers to ensure that operations are consistent across the board. Traveling to stores to conduct your duties on-site, as needed. Informing your Manager of progress and pitfalls on a regular basis.

posted 2 months ago

Office Manager

UNITED CARGO LOGISTIC

15 to >25 Yrs

65 - 95 LPA

Chennai, Bangalore

equipment
customer
accounts
payables
front
receivables
operations
desk
service
appointments
scheduling
management
office
financial
resources
human
statements

Our company is looking to hire an office manager to be responsible for the general operation of our office. Duties will involve greeting visitors, answering incoming phone calls, purchasing office supplies and taking proper inventory, and supervising our office staff to ensure maximum productivity. You will also be required to create presentations and produce management-level reports. To be a successful hire, you will need to have prior experience in office administration. You will also need to be proficient in Microsoft Office applications such as Word and Excel. A bachelor's degree is required. Office Manager Responsibilities: Overseeing general office operation. Greeting visitors, answering a high-volume of incoming phone calls and delivering world-class service to our customers. Coordinating appointments and meetings and managing staff calendars and schedules. Supervising, mentoring, training, and coaching our office staff and delegating assignments to ensure maximum productivity. Coordinating domestic and international travel, including flight, hotel, and car rental reservations. Purchasing office supplies and equipment and maintaining proper stock levels. Producing reports, composing correspondence, and drafting new contracts. Creating presentations and other management-level reports.

posted 2 weeks ago

Warehouse Manager

SHARMA TRADERS ENTERPRISES

0 to 4 Yrs

12 - 18 LPA

Contractual

Chennai, Bangalore

flexibility to work shifts including evenings weekends.
strong organizational time management skills.
team-oriented with good communication skills.
excellent attention to detail accuracy.
familiarity with inventory management systems is a plus.

We are looking for a reliable and detail-oriented Warehouse Associate to support our warehouse operations and ensure accurate order fulfillment. The ideal candidate will be organized, efficient, and able to work in a fast-paced environment. If you have strong attention to detail and enjoy hands-on work, wed love to hear from you! Roles & ResponsibilitiesReceive, inspect, and process incoming shipments.Sort, organize, and store inventory in designated locations.Pick and pack orders accurately for shipment.Operate forklifts and other warehouse equipment (if certified).Maintain accurate inventory records using warehouse management systems.Conduct regular inventory counts and report discrepancies.Assist with loading and unloading delivery trucks.Ensure cleanliness and organization of the warehouse.Follow safety guidelines and maintain a safe work environment.Assist in other warehouse tasks as needed.

posted 2 months ago

Chef Manager

YOUTAG INFOTECH PRIVATE LIMITED

15 to >25 Yrs

14 - 26 LPA

Contractual

Chennai, Bangalore

rooms division management
chef
service recovery
protobase
hotel
saflok
rooms division
springer miller
guest recovery

Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. To ensure success in your role as chef, you should be an excellent leader with great organizational skills and impeccable time management. Top candidates will also be creative individuals, capable of creating dishes that set us apart and keep people coming back for more. Chef Responsibilities: Ensuring that all food is of excellent quality and served in a timely manner. Planning the menu, keeping in mind budget, and availability of seasonal ingredients. Overseeing all kitchen operations. Coordinating kitchen staff, and assisting them as required. Training staff to prepare and cook all the menu items. Taking stock of ingredients and equipment, and placing orders to replenish stock. Enforcing safety and sanitation standards in the kitchen. Creating new recipes to keep the menu fresh. Keeping up to date with industry trends. Receiving feedback and making improvements where necessary. Chef Requirements: Culinary school degree/diploma. Past experience as a working chef. Advanced knowledge of the culinary arts. Perfectionism in sanitation and quality control. Portfolio of creative, unique dishes. Expert multitasking ability. Great leadership and interpersonal skills. Ability to run stocktaking and place orders for resupply. Exemplary work ethic in a high-pressure environment. Passion and pride for delighting people with food.