I love all the recipes coming out that can be done in a muffin pan! From lasagna to meatloaf to creative desserts! I found a recipe on Alli n Sons for Mini Peach Cobblers. One of the husbands favorite sweet treats is cobbler AND I already had the ingredients on hand, so I grabbed my apron and started mixing ingredients!
Ingredients
- 1 cup sugar
- 1 cup flour
- 2 teaspoons baking powder
- Dash of salt
- 3/4 cup milk
- 1/1 cup (1 stick) butter, melted
- Brown sugar
- Cinnamon
- 1 can peaches, diced (Let me save you some time here - you won't find a can of already diced peaches in your local grocery store. Just buy the sliced peaches and dice them at home with your knife)
Instructions
- Preheat oven to 350 degrees.
- Put 1 teaspoon of melted butter into each regular size muffin tin.
- With a wooden spoon stir together the sugar, flour, baking powder, salt and milk.
- Put 2 tablespoons of batter into each muffin tin.
- Add 1 tablespoon diced peaches on top of the batter.
- Sprinkle with brown sugar and then cinnamon.
- Bake for 12 minutes.
- Let them cool almost completely before taking out of pan. Use a butter knife to loosen the edges then just lift them out. Some peaches may fall out, but just stick them right back in.
*Add a scoop of vanilla ice cream to make this the ultimate sweet treat!*