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A Japanese company will sell soy sauce that has aged for three years in the world's largest wooden soy sauce barrel. ``World's No 1 Wooden Barrel Soy Sauce'' - cured for three years in a barrel 9m in diameter and 9m tall - will be sold online by Fundokin Soy Sauce Co. The giant barrel can hold 5.4 million litres of the salty sauce, and was made by hand in 2002 using 400-year-old cedar trees from Canada. The wood helps give the sauce a desirable fragrance, colour and taste, the company said. The big-barrel sauce will cost $10 for a 500ml bottle.